tavern owner and innkeeper in New York City and Philadelphia, was probably born in the French West Indies. There seems to be some controversy regarding his race, as his nickname, “Black Sam,” would indicate an African American identity, while some primary sources imply that he was either white or a Mulatto. Historians are generally agreed, however, that Fraunces was African American. Much of what is known about him comes from his 1785 petition for compensation from Congress for services rendered during the American War of Independence, letters from George Washington, and an obituary in the 13 October 1795 issue of the Gazette of the United States. He owned an inn in New York City in 1755 and the following year obtained a license to operate an ordinary which was a tavern serving meals as well as the usual ales and spirits At this time he was married ...
John Howard Smith
Lafayette, James Armistead
slave and Revolutionary War spy, was born James Armistead, a slave belonging to the planter William Armistead of New Kent County, Virginia. Nothing is known of his parents, but it is reasonable to assume that William Armistead also held, at least at some point, James's mother and possibly his father as slaves. James Armistead was a skilled worker whom William Armistead employed in his Richmond offices apparently in a clerical capacity. During the Revolutionary War, William Armistead served as a military supply officer, with James Armistead accompanying him as a body servant. Later William Armistead was a member of the Virginia House of Delegates.
James Armistead accompanied William Armistead to Richmond in the summer of 1781 while William was fulfilling his duties as the commissary of military supplies to the Continental army. American forces, led by the French Marquis de Lafayette, and British troops led by Lord Cornwallis ...