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Vanessa Agard-Jones

culinary anthropologist, poet, performing artist, and journalist, was born Verta Mae Smart in Fairfax, South Carolina, the daughter of Frank Smart. She grew up in Monk's Corner, South Carolina, and as a teenager moved to Philadelphia, Pennsylvania, where she attended Kensington High School. Grosvenor married twice, first to Robert S. Grosvenor and later to Ellensworth Ausby, and had two children.

Grosvenor's early life in the South Carolina Lowcountry was enormously influential in her later career, grounding her in a cultural milieu that was thoroughly Geechee (or Gullah) in language (her first language was the Creole known as Gullah), in ritual, and perhaps most importantly to her later work, in food. Geechee communities of the American South have retained African linguistic and cultural practices.

At the age of thirty-two, in 1970, Grosvenor published her culinary memoir Vibration Cooking or The Travel Notes of a ...

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Jennifer Lynn Headley

cultural critic, historian, performance and installation artist, photographer, writer, and activist, was born in Boston, Massachusetts. Her mother, Lena, emigrated from Jamaica to Boston in the 1920s. She earned a BA from Wellesley College in Spanish and Economics and an MFA in Fiction Writing from the University of Iowa, studying-in its renowned Writers' Workshop. From Iowa, she moved to New York City and began writing for the Village Voice and Rolling Stone as a rock critic. She changed her career course with her first performance pieces in the 1980s and her critical writings about art and its effect on students and peers.

O'Grady's first performed as Mlle. Bourgeoise Noire, loosely translated into Ms. Black Middle Class; her alter ego was a rowdy uninvited guest to numerous high-profile art exhibitions. Mlle. Bourgeoise Noire Goes to JAM (1980), Mlle Bourgeoise Noire Goes to ...